PRINCIPLES OF CONSTRUCTION AND IMPLEMENTATION OF ADAPTIVE SYSTEM OF SANITARY, HYGIENE, SAFETY AND ELECTRICAL SAFETY MANAGEMENT IN THE HOSPITALITY INDUSTRY

Array

Authors

  • Ya. Sierikov O.M. Beketov National University of Urban Economy in Kharkiv
  • D. Shapovalenko O.M. Beketov National University of Urban Economy in Kharkiv
  • A. Kariuk O.M. Beketov National University of Urban Economy in Kharkiv
  • K. Sierikova O.M. Beketov National University of Urban Economy in Kharkiv

DOI:

https://doi.org/10.33042/2522-1809-2022-1-168-116-120

Keywords:

hotel and restaurant enterprises, human life safety, management, sanitation, hygiene, electrical safety, competitiveness, economic efficiency.

Abstract

The paper considers the problem of improving the quality of service provision and competitiveness of hospitality enterprises. It is defined as one of the main tasks to ensure the proper level of sanitary-hygienic condition, safety and electrical safety at enterprises. The developed structure and algorithm of the complex adaptive system of management of a sanitary-hygienic condition, safety and electrical safety of the hotel and restaurant enterprise, providing safety of vital activity of the personnel and guests is described.

Author Biographies

Ya. Sierikov, O.M. Beketov National University of Urban Economy in Kharkiv

Candidate of Technical Sciences, Associate Professor of the Department of Labor Protection and Life Safety

D. Shapovalenko, O.M. Beketov National University of Urban Economy in Kharkiv

Candidate of Economic Sciences, Associate Professor of the Department of Tourism and Hospitality

A. Kariuk, O.M. Beketov National University of Urban Economy in Kharkiv

Senior Lecturer of the Department of Tourism and Hospitality

K. Sierikova, O.M. Beketov National University of Urban Economy in Kharkiv

Master of Educational and Scientific Institute of Economics and Management

References

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Published

2022-03-25

How to Cite

Sierikov, Y., Shapovalenko, D., Kariuk, A., & Sierikova, K. (2022). PRINCIPLES OF CONSTRUCTION AND IMPLEMENTATION OF ADAPTIVE SYSTEM OF SANITARY, HYGIENE, SAFETY AND ELECTRICAL SAFETY MANAGEMENT IN THE HOSPITALITY INDUSTRY: Array. Municipal Economy of Cities, 1(168), 116–120. https://doi.org/10.33042/2522-1809-2022-1-168-116-120

Issue

Vol. 1 No. 168 (2022): Series: Engineering science and architecture

Section

статьи

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