Svitlychna V, Aleksandrova S. COMMUNICATION PROCESSES OF GASTRONOMIC ESTABLISHMENTS: SPECIFICS, DIGITAL TOOLS, AND THE ROLE OF COMMUNITY MANAGEMENT. МЕС [Internet]. 2024 Sep. 6 [cited 2024 Oct. 16];5(186):39–47. Available from: https://khg.kname.edu.ua/index.php/khg/article/view/6358